Creamy Chilled Tomato Soup
 
Prep time
Total time
 
Author:
Recipe type: Easy Weeknight Meals
Cuisine: American
Serves: 4
Ingredients
  • 1-2 small organic cucumbers, peeled and seeded
  • 1-2 cloves garlic, pressed
  • 1 quart of tomato-based vegetable juice (V-8 if you don't care about organic or Knudsen's Very Veggie if you do)
  • 1 cup yogurt (I used Stony Field Farms Whole Milke Grass-Fed Yogurt)
  • Juice from ½ lemon
  • Fresh minced dill, chives, parsley, or basil (any or all - your choice!)]
  • Sea Salt and freshly ground pepper
Instructions
  1. Using a food processor or a good blender, blend the first six ingredients.
  2. Stir in the herbs, along with the salt and pepper. Taste and adjust seasonings
  3. Chill for at least an hour
Notes
© 2016 Nancy Olah All Rights Reserved
Recipe by Fool a Carnivore at https://foolacarnivore.com/are-you-tired-of-salads/